Norfolk Blue news archives

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Rick Robertson Cruzie Arvo

January 3rd, 2012 | News Archive | admin | No comments

Join us for two

Cruzie afternoons on

Saturday 7th January and

Sunday 15th January

With our own Rick Robertson

                                       

Sit back & relax on our randa with a drink, some nibbles or a meal while Rick tantalises you with his music.

 

On Saturday 7th January

from 12pm to 3pm and

On Sunday 15th January

from 1pm to 4pm (open from 12 noon)

 

 Book your table on 22 068 or email norfolkblue@norfolk.nf

NewFarm Road,NorfolkIsland

Right next to the old fig trees out 100 Acres

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Norfolk Blue’s Christmas menu

December 8th, 2011 | News Archive | admin | No comments

Christmas is just around the corner and the Chefs at Norfolk Blue have put together a mouth watering feast not to be missed.

Please contact us to make a booking via email or by phone on +6723 22068.

Take a look at our menu here and we look forward to seeing you soon.

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Congratulations to Tim & Roslyn

On April 18, 2012

Tim & Roslyn from Sydney have just spent a couple of days onIslandand just before they arrived, Tim popped the question, and of course, Roslyn said Yes! They were both beaming when they dined with us at Norfolk Blue so we helped them celebrate their happy event.  We have told them we expect to see [...]

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Mango Madness Results

On April 10, 2012

$126.40 per Mango! – That’s what the first tray of 10 Mangoes raised for Hattae Ucklun Following the auction of the first tray of 10 mangoes kindly donated by Peter Woodward, Norfolk Blue Restaurant Grill & Bar wanted to see just how much that one tray could make for Hattae Ucklun. Following a week of [...]

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Norfolk Island Mango Auction

On March 13, 2012

At $350 Norfolk Blue was the successful bidder for the first tray of mangos of the season in the Radio Norfolk auction. All proceeds for the auction will go towards the new hospital appeal by Hettae Ucklun. Watch this space for Norfolk Blue Restaurant’s Chefs’ mango creations in the coming weeks. Whilst the highest bid [...]

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